Chicken Salad with Sweet and Spicy Poppy Seed Dressing
Recipe type: Salad
Prep time: 
Total time: 
Serves: 3-4 salads
  • Salad
  • 1 bag of romaine lettuce
  • 1 rotisserie chicken, shredded
  • 3 Persian cucumbers, sliced
  • 1 orange or yellow bell pepper, diced
  • 1 orange, peeled and sliced into chunks
  • ⅓ cup chopped cilantro
  • 2 green onions, sliced thinly
  • Dressing – you can eyeball this!
  • 2 tablespoons olive oil
  • 1 tablespoon spicy sesame oil
  • 1 tablespoon honey
  • 1 teaspoon white wine vinegar
  • ¼ teaspoon salt and pepper
  • 2 teaspoons poppy seeds
  • Optional: Sriracha for extra spice
  1. Divide toppings (excluding lettuce) between 3-4 medium sized containers, depending on size of salad desired.
  2. Pour all dressing ingredients in a small jar and shake. Taste and adjust to liking.
  3. Each day for a meal, take a few handfuls of lettuce and place in a big bowl. Top with a container of toppings and pour ⅓ of dressing over top. Stir to combine and enjoy!
Recipe by Gourmet Gab at